What The Locals Eat In Tenerife June 1, 2023
About Canarian Cuisine
Traditional Canarian dishes focus on fish and seafood as well as local meats. Don’t expect to see a ton of beef on the menu because there isn’t a lot of flat land for cows to graze. Instead, expect to see pork, goat, and rabbit, some of the tastiest meats.
If looking to experience more than generic tapas, paella, and sangria, explore some of the smaller cities and towns, and places near the local markets. Also, be sure to sample the island’s amazing local produce like bananas, mangos, and avocados.